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 New Review
Tom Yum Goong II
This former Princeton Thai destination has set up shop in East Windsor
YOU’LL be glad to know there is life after Princeton. Last summer a fire destroyed Tom Yum Goong in downtown Princeton, but less than a year later owner Somm Bolsue has opened version 2.0 in East Windsor where it seems to be thriving. While he still hopes to re-open in Princeton eventually, he’s been gratified to see how many customers have followed him and his loyal staff several miles east. My guess is that many of them already lived east of Route 1, and find the new digs plenty convenient. And even from my home in Montgomery, I’d happily make the drive.

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Via Ponte
Featuring dishes with the authentic savor of Sicily, this Stockton spot has established a reputation for very good food and pleasant service
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 More Restaurant Reviews
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Pithari Taverna
The menu comprises a wide-ranging tour of Greek favorites as well as several dishes new to us
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MoC MoC
One of the strongest assets here is the fish; the sushi is fresh and expertly handled
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Food here is thoughtfully prepared with emphasis on the character of the ingredients
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Hanami
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Catherine Lombardi
Sunday dinners at a Neapolitan nonna’s are evoked in the deep warmth here
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Equus
Chef ‘Great Scott’ visits tables and connects with customers, learning their tastes and preferences
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Ciao Bello Ristorante & Bar
There’s a lot to like here, between the hospitality and the food
 

 


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